DETERMINATION OF PESTICIDE RESIDUES FROM THE LOCAL GRAPES VARIETY MERLO AND CABERNET SAUVIGNON
Ключевые слова:
determination, pesticide, grapes, MRLsАннотация
This study was conducted to investigate the pesticide residue concentrations from the grape consumption in Azerbaijan. A total of samples of grapes variety Merlo and Cabernet sauvignon were collected from the Ganja area in 2019. The pesticide residues were analyzed by gas-liquid chromatography. A total of 3 different pesticide residues were found and 2 residues exceeded MRLs. The most frequently detected pesticide residues were acetamiprid, metalaxyl and dimetomorph.
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